ΧΗΜΕΙΑ ΤΡΟΦΙΜΩΝ - FOOD CHEMISTRY
Έγγραφα
Τύπος | Aρχείο | Μέγεθος | Ημερομηνία | |
---|---|---|---|---|
Lecture 09_WATER_2023 | 530.17 KB | 23/5/23 | ||
Lecture 08_FOOD_LIPIDS_2023 | 902.34 KB | 23/5/23 | ||
Lecture 07_AMINO ACIDS PROTEINS_2023 | 1.7 MB | 23/5/23 | ||
Lecture 06-FOOD ADDITIVES_2_2023 | 2.46 MB | 9/5/23 | ||
Lecture 05_FOOD ADDITIVES_1_2023 | 2.91 MB | 9/5/23 | ||
Lecture 04-FRUITS & VEGETABLE COMPONENTS_2023 | 1.08 MB | 9/5/23 | ||
Lecture 03_CEREALS_2023 | 1.79 MB | 10/5/23 | ||
Lecture 02_CARBOHYDRATES_2_2023 | 2.65 MB | 6/6/23 | ||
Lecture 01-CARBOHYDRATES_1_2023 | 3.47 MB | 9/5/23 | ||
FoodChemistry programme 2024.doc | 68.5 KB | 21/3/24 | ||
Food Chemistry - Laboratory notes 2023 | 3.48 MB | 23/3/23 |